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Arm & Hammer Essentials Natural Deodorant, Fresh-11/19/2015
Products in this Consumer Product Information Database (CPID) are classified based on their composition:
Substances: single chemicals
Preparations: products which contain chemicals that can be easily separated during normal use
Articles: products or product assemblies that do not contain chemicals that can be separated out from the product or assembly under normal or advertised use.
Classification: Preparation
Indicates country where product is sold.
Market: US/CanadaArm & Hammer Essentials Natural Deodorant, Fresh, contains Arm & Hammer Baking Soda and natural plant extracts to absorb and fight odor. Aluminum Free. Paraben Free.
Purpose of product.
Usage: Personal deodorant.Structure such as solid, liquid, aerosol etc.
Form: solidDate when validity of Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was last verified.
Date verified: February 15, 2024500 Charles Ewing Boulevard
Ewing NJ 08628
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Chemical Composition/Ingredients
The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
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The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.-
Primary Chemical Name is the standard name assigned to a chemical substance.
ChemicalChemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture. CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
CAS No./ID
We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.Is a seven-digit number (xxx-xxx-x) assigned by the European Commission to chemicals contained in three inventories:
EC No.
EINECS is the European Inventory of Existing Commercial Substances and its EINECS numbers are displayed as 2xx-xxx-x.
ELINCS is the European List of Notified Chemical Substances that was available after September 18, 1981 and its ELINCS numbers are displayed as 4xx-xxx-x.
NLP is the No-Longer Polymers category and its NLP numbers are displayed as 5xx-xxx-xPercent of chemical in preparation.
% Conc.REACH COMPLIANCE
EU Hazard Classification Directive 67/548/EECHazard Symbols are used to classify dangerous substances.
Hazard SymbolsRisk Phrases, denoted as a series of numbers preceded by the letter "R" indicate the nature of the special risks, in accordance with Annex III to Directive 67/548/EEC (see Article 23(2)(d) Directive 67/548/EEC). The numbers are separated by either a comma to denote separate statements concerning special risks, or an oblique stroke (/) to denote a combined statement, in a single sentence, of the special risks.
Risk PhrasesSafety Phrases, denoted as a series of numbers preceded by the letter "S" indicating the recommended safety precautions, in accordance with Annex IV to Directive 67/548/EEC. The numbers are separated by either a comma to denote separate statements concerning safety precautions, or an oblique stroke (/) to denote a combined statement, in a single sentence, of the safety precautions.
Safety PhrasesSVHC is a substance (identified by the European Chemicals Agency) that may have serious and often irreversible effects on human health and the environment. SVHC are defined in Article 57 of Regulation (EC) No 1907/2006 (“the REACH Regulation”) and include substances which are:
SVHC?
1. Carcinogenic, Mutagenic or toxic to Reproduction (CMR), meeting the criteria for classification in category 1 or 2 in accordance with Directive 67/548/EEC or in category 1a or 1b in accordance with EC No 1272/2008This directive was recently replaced by the new EU regulation (EC) No 1272/2008.
2. Persistent, Bioaccumulative and Toxic (PBT) or very Persistent and very Bioaccumulative (vPvB) according to the criteria in Annex XIII of the REACH Regulation, or
3. Identified, on a case-by-case basis, from scientific evidence as causing probable serious effects to human health or the environment of an equivalent level of concern as those above (e.g. endocrine disrupters).-- 000057-55-6 -- 10.0-30.0 -- -- -- -- 000822-16-2 -- 5.0-10.0 -- -- -- -- 001222-05-5 -- 0.1-0.2 N -- -- -- -- 000067-64-1 -- 0.1-1.0 F, Xi -- -- -- -- 025265-71-8 -- -- -- -- -- 007732-18-5 -- -- -- -- -- 000144-55-8 -- -- -- -- -- 084775-50-8 -- -- -- -- -- 008000-25-7 -- -- -- -- -- 008000-28-0 -- -- -- -- -- 000000-00-1 -- -- -- -- -- 003380-34-5 -- Xi, N -- -- -- -- 000064-02-8 -- -- -- -- -- 000097-59-6 -- -- -- -- Click on each chemical for information on chemical structure, properties and health effects.
Click on Chemical, CAS No./ID or EC No. headings to sort values.Sources for Chemical Classifications- European Commission>JRC>IHCP>European chemical Substances Information System (ESIS) Table 3.2
- European Chemicals Agency, http://echa.europa.eu/
ECHA Disclaimer: http://echa.europa.eu/web/guest/legal-notice
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Primary Chemical Name is the standard name assigned to a chemical substance.
ChemicalChemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture. CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
CAS No./ID
We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.Is a seven-digit number (xxx-xxx-x) assigned by the European Commission to chemicals contained in three inventories:
EC No.
EINECS is the European Inventory of Existing Commercial Substances and its EINECS numbers are displayed as 2xx-xxx-x.
ELINCS is the European List of Notified Chemical Substances that was available after September 18, 1981 and its ELINCS numbers are displayed as 4xx-xxx-x.
NLP is the No-Longer Polymers category and its NLP numbers are displayed as 5xx-xxx-xPercent of chemical in preparation.
% Conc.California Prop.65 Chemical?The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
UN Global Harmonization Classification
The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.Hazard Codes and their associated descriptions are an essential part of the Globally Harmonized System of Classification and Labelling of Chemicals (GHS). There are 4 categories of Hazard Codes:
- Physical Hazard Codes (H200 series)
- Health Hazard Codes (H300 series)
- Environmental Hazard Codes (H400 series)
- Supplementary Hazard Codes (EUH series)
Hazard Codes may be found in the "Advanced" version of Chemical Composition / Ingredients tables.
Hazard Statement CodePrecautionary Codes and their associated descriptions are an essential part of the Globally Harmonized System of Classification and Labelling of Chemicals (GHS).
Precautionary Code
Precautionary Codes may be found in the "Advanced" version of Chemical Composition / Ingredients tables.PictogramSVHC is a substance (identified by the European Chemicals Agency) that may have serious and often irreversible effects on human health and the environment. SVHC are defined in Article 57 of Regulation (EC) No 1907/2006 (“the REACH Regulation”) and include substances which are:
SVHC?
1. Carcinogenic, Mutagenic or toxic to Reproduction (CMR), meeting the criteria for classification in category 1 or 2 in accordance with Directive 67/548/EEC or in category 1a or 1b in accordance with EC No 1272/2008This directive was recently replaced by the new EU regulation (EC) No 1272/2008.
2. Persistent, Bioaccumulative and Toxic (PBT) or very Persistent and very Bioaccumulative (vPvB) according to the criteria in Annex XIII of the REACH Regulation, or
3. Identified, on a case-by-case basis, from scientific evidence as causing probable serious effects to human health or the environment of an equivalent level of concern as those above (e.g. endocrine disrupters).Endocrine Disruptor (ED)Propylene glycol
000057-55-6
200-338-010.0-30.0 No -- -- -- No No Sodium stearate
000822-16-2
212-490-55.0-10.0 No -- -- -- No No Hexamethylindanopyran
001222-05-5
214-946-90.1-0.2 No H410 P273, P501 No No Acetone
000067-64-1
200-662-20.1-1.0 No H225, H319, H336, EUH066 P210, P233, P240, P241, P242, P243, P261, P264, P271, P280, P304+P340, P305+P351+P328, P312, P337+P313, P403+P233, P405, P501 No No Dipropylene glycol
025265-71-8
246-770-3-- No -- -- -- No No Water
007732-18-5
231-791-2-- No -- -- -- No No Sodium bicarbonate
000144-55-8
205-633-8-- No -- -- -- No No Coriander extract
084775-50-8
283-880-0-- No H304, H315, H319, H317, H411 P301+P310, P305+P351+P338, P280, P302+P352, P331, P501, P101, P102, P103 No No Rosmarinus Officinalis (Rosemary) Leaf OilÂ
008000-25-7
283-291-9-- No H226, H304, H315, H317, H319, H371, H411 P210, P260, P308+P311, P331, P362+P364, P370+P378 No No Lavandula Angustifolia (Lavender) OilÂ
008000-28-0
289-995-2-- No H319, H317, H304, H412 P101, P102, P103, P280, P301+P310, P302+P352, P305+P351+P338, P501 No No Fragrance(s)/perfume(s)
000000-00-1
---- No -- -- -- No No Triclosan
003380-34-5
222-182-2-- No H315, H319, H410 -- No No Tetrasodium EDTA
000064-02-8
200-573-9-- No H332, H302, H318 -- No No Allantoin
000097-59-6
202-592-8-- No -- -- -- No No Click on each chemical for information on chemical structure, properties and health effects.
Click on Chemical, CAS No./ID or EC No. headings to sort values.
Sources for Chemical Classifications- European Commission>JRC>IHCP>European chemical Substances Information System (ESIS) Table 3.1
- European Chemicals Agency, http://echa.europa.eu/
ECHA Disclaimer: http://echa.europa.eu/web/guest/legal-notice
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Hazard Statements
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- Code
- Statement
- H225 : Highly flammable liquid and vapourH226 : Flammable liquid and vapourH302 : Harmful if swallowedH304 : May be fatal if swallowed and enters airwaysH315 : Causes skin irritationH317 : May cause an allergic skin reactionH318 : Causes serious eye damageH319 : Causes serious eye irritationH332 : Harmful if inhaledH336 : May cause drowsiness or dizziness.H371 : May cause damage to organsH410 : Very toxic to aquatic life with long lasting effectsH411 : Toxic to aquatic life with long lasting effectsH412 : Harmful to aquatic life with long lasting effectsEUH066 : Repeated exposure may cause skin dryness or cracking
- P101 : If medical advice is needed, have product container or label at handP102 : Keep out of reach of childrenP103 : Read label before useP210 : Keep away from heat/sparks/open flames/hot surfacesP233 : Keep container tightly closedP240 : Ground/bond container and receiving equipmentP241 : Use explosion-proof electrical/ventilating/light/…/equipmentP242 : Use only non-sparking toolsP243 : Take precautionary measures against static dischargeP260 : Do not breathe dust/fume/gas/mist/vapours/sprayP261 : Avoid breathing dust/fume/gas/mist/vapours/sprayP264 : Wash … thoroughly after handlingP271 : Use only outdoors or in a well-ventilated areaP273 : Avoid release to the environmentP280 : Wear protective gloves/protective clothing/eye protection/face protectionP312 : Call a POISON CENTER or doctor/physician if you feel unwellP331 : Do NOT induce vomitingP301+P310 : IF SWALLOWED: Immediately call a POISON CENTER or doctor/physicianP302+P352 : IF ON SKIN: Wash with soap and waterP304+P340 : IF INHALED: Remove victim to fresh air and keep at rest in a position comfortable for breathingP305+P351+P338 : IF IN EYES: Rinse continuously with water for several minutes. Remove contact lenses if present and easy to doP337+P313 : Get medical advice/attentionP370+P378 : In case of fire: Use … for extinctionP405 : Store locked upP501 : Dispose of contents/container to
- GHS02 : FlammableGHS05 : CorrosiveGHS07 : IrritantGHS08 : Health HazardGHS09 : Environmentally Hazardous
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Health Effects Information
Ingredients and Health Effects Information are taken from the manufacturer's product label and/or the Safety Data Sheet (SDS). Products are not tested and manufacturer's information presented here is not evaluated by DeLima Associates.
View Safety Data Sheet(SDS) Date that the Safety Data Sheet (SDS) was issued by manufacturer of a specific product.
SDS DATE :November 19, 2015 Measure of Alkalinity/Acidity of substance or preparation where a level of 7 is considered as neutral.
pH Levels9.6-10.0 -
SVHC declaration
This product does not contain any Substances of Very High Concern (SVHC).
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Warnings
Hazard Statements
Warning. Harmful to aquatic life.
Precautionary Statements
Avoid release to the environment.
Dispose of contents/container in accordance with local, regional, national, territorial, provincial, and international regulations. -
Acute health effects
From SDS:
Hazards Identification
Emergency Overview
Warning. Harmful to aquatic life.
Potential Health Effects
Eye Contact: May cause eye irritation.
Skin Contact: May cause skin irritation.
Inhalation: May cause respiratory irritation.
Ingestion: Ingestion is likely to be harmful or have adverse effects.
General: None expected under normal conditions of use. -
Chronic health effects
From SDS:
None expected under normal conditions of use.
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Carcinogenicity
Not classified.
Acetone
OSHA: Listed
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Handling information
When heated, material emits irritating fumes. Handle in accordance with good industrial hygiene and safety procedures. Wash hands and other exposed areas with mild soap and water before eating, drinking, or smoking and again when leaving work. Store in a dry, cool and well-ventilated place. Keep container tightly closed. Store away from incompatible materials. Avoid temperatures above 37.78 deg C (> 100 deg F).
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Disposal information
Dispose of waste material in accordance with all local, regional, national, provincial, territorial and international regulations.
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First Aid
Eye Contact: Do not rub. Rinse eyes thoroughly with water for at least 15 minutes, including under lids, to remove all particles. Seek medical attention for abrasions.
Skin Contact: Brush off loose particles from skin. Rinse immediately with plenty of water (for at least 15 minutes). Obtain medical attention if irritation develops or persists. Wash contaminated clothing before reuse.
Inhalation: When symptoms occur: go into open air and ventilate suspected area. Remove to fresh air and keep at rest in a position comfortable for breathing. Call a POISON CENTER/doctor/physician if you feel unwell.
Ingestion: Seek medical attention if a large amount is swallowed. Rinse mouth. Do NOT induce vomiting. If vomiting occurs have person lean forward.
General: Never give anything by mouth to an unconscious person. If you feel unwell, seek medical advice.
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